Cooking classes

Gourmet pizzas

5.0
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Eugenia Jenni

Turin

Duration 3h

Max 4 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Private Experience
Your experience

    A journey through authentic flavors and refined pairings, where simplicity and creativity meet. In this cooking class we will prepare fragrant doughs and original fillings, perfect to impress. We will start with a gorgonzola, pear and walnut pizza: a harmonious mix of intense flavor and sweetness. Next, focaccia with escarole and walnuts, where freshness and crunchiness come together. We will finish with a velvety panna cotta and raspberry coulis, for a mouthwatering finale. I am waiting for you to knead, savor and experience the magic of cooking together.

    Total: €133.00

    €133.00 
    per guest

    €67.00 per child

    Reviews
    5.0
    51 reviews
    The cooking class with Eugenia and Doro was a wonderful experience, the highlight of our trip to Turin. The cooking was fantastic but the hospitality and their company whilst sharing the meal was even better. Thank you Eugenia and Doro for inviting us into your home and allowing us to share this experience with you, it was like having a beautifully prepared dinner with friends. Your limoncello was the best we have ever had. We hope we get a chance to share your company again. Thank you.

    Patsy and Bruce - June 2025

    My sisters and I booked this cooking class while on vacation in France and Italy. It was probably my favorite thing about our trip and one of my favorite things I’ve done in all of my travels. Eugenia (Jenni) and Mauro were extremely welcoming and sweet. We had such an amazing evening getting to know them and learning about their life and their family. We learned all of the secrets and techniques for making great homemade tiramisu, agnolotti and tortelloni. Eugenia was a great teacher. I would highly recommend any of her classes. I hope I can make it back to Turin in the future and take another one of her classes.

    Lauren - May 2025

    My experience with Eugenia was fantastic! She and her husband are very kind and welcoming people. I had a great time with them learning how to make fresh pasta and Tiramisu! I 100% recommend this interesting, formative and delicious activity!

    Julie from Canada - April 2025

    The Best Pasta- and Tiramisu Workshop ever, fantastic teacher!

    - - April 2025

    We loved our cooking experience with Eugenia. We were really stunned by the beauty of her house and the warm hospitality she and her husband extended to us. It was really a "hands on" learning experience and fun, too. So know we know a lot about pasta and Tiramisu and will try to cook it at home. What a perfect couple and wonderful evening! Thank you

    Andrea, Raphaela and Ines - March 2025

    Where
    You’ll receive the exact address after the booking
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    Eugenia Jenni
    Cesarina from 2022Location: Turin    Languages: Italian and English
    "The passion for cooking has always intrigued and overwhelmed me. For years it has been a gesture of love towards my three children and my large family of origin and now I put the same dedication at the disposal of those who come for pleasure, for work, but also for those who live in the beautiful city of Turin and want to taste the flavors of traditional Piedmontese cuisine. My house is located in the hills near the "Villa della Regina" and is easily accessible by public transport from the city center; here my husband and I also have a small garden where we can welcome our guests in good weather, for a welcome drink. I have a great passion for organic flours which I use regularly to make bread, pasta and above all sweets, my great predilection ".
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