Food & Wine Tours
Market tour and cooking class in Lucca
5.0
Top rated
Follow your Cesarina in a local market tour and challenge yourself with a hands-on cooking class
Private Experience
Your experience
- Bread and tomato
- Gnudi
- Tiramisù
Together we will store in Lucca's characteristic stores, from vegetables to butchery, groceries and more. After the tour, we will head home to prepare buschette, gnudi and tiramisu, the quintessential Italian dessert, using ingredients purchased at the market. I look forward to seeing you enjoy this experience together!
Vegetarian
€215.00 per guest
(€107.50 per child)
Remaining char: 500
Total: €215.00
€215.00
per guest€107.50 per child
Reviews
5.0
54 reviews
- Silvia was fabulous! We loved the food shopping, the tips only a true Italian would impart, her beautiful home, her lovely hospitality and of course, the food and its preparation. The experience was everything we had hoped it would be and more!
- Silvia is great. She showed me how to make brushetta, gnudi and zabione. The market tour and cooking at her home was excellent.
- Excellent event
- My husband and I spent a wonderful evening in Silvia's kitchen and had a personalized cooking class. We wanted to learn to make pasta and I had said 'no' to learning about gnocchi. Silvia asked why and said we always found gnocchi very tough. She taught us to make gnocchi that was so light, delicate, and flavorful we could hardly believe it. The pasta was also wonderful. This cooking class was the highlight of our two-week trip to Italy.
- Wonderful experience and good food. Interesting opportunity to see a genuine Italian kitchen and the mrs cook in action 😊.
Jennifer - June 2025
Jason Forauer - June 2025
Ronald Jones - June 2025
Lisa Storrie-Lombardi - May 2025
Sinikka - May 2025
€215.00 per guest
(€107.50 per child)
Remaining char: 500
Total: €215.00
€215.00 per guest
Where
Silvia
Cesarina from 2022Location: Lucca Languages: Italian and English"I love to host and take care of the table, I always try to create a mise en place with some ingredient that recalls the menu or seasonality. I prefer to cook dishes of land, typical of the Tuscan tradition, I do not try too much in desserts... but only not to eat too many!"
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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